I made an apple pie once. After working all day, I was left with a disaster zone for a kitchen and an undercooked pie I just couldn't get right. So, instead of reliving that traumatic experience, I decided to put the goodness of apple pie into a cookie! And WOAH were these good!
You will need:
2 eggs
1 egg white
1/2 c. butter
1/2 apple sauce
2 cups whole wheat flour
3/4 rolled oats
1 1/2 cups firmly packed brown sugar
2 tsp vanilla
2 large fuji apples (about 2 1/2 cups, chopped)
1 Tbs cinnamon
1 tsp nutmeg
1 cup pecans chopped
1/4 tsp. salt
1/2 tsp. baking powder
1 tsp. baking soda
Makes about four dozen.
Preheat the oven to 375 and get out everything you need.
Mix together your whole wheat flour, oats, baking soda, baking powder, salt, cinnamon and nutmeg.
Set aside your dry ingredients and beat together your butter, apple sauce and brown sugar.
It should then look a little something like this:
Then beat in your 2 eggs and egg white.
Next chop up your apples
Spoon up your dough on a lightly greased cookie sheet. Leave a little space between each.
Bake for 11-13 minutes! mmmmmm! Don't these look good? Keep yourself a stash because the minute you share these with anyone they will be GONE!
Until next time on "Hannah-puts-yummy-things-in-cookies-and-sings-like-a-black-lady-while-she-bakes"
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